The bakery can be found in the original bakery premises from 1890 in the historic centre of the town. We bake about 400 kinds of products according to modern and partly original recipes. Production is carried out in accordance with EU hygiene standards and regulations, which is confirmed by a certified HACCP critical points system.

Production and sale of bakery, confectionery and bread products, delicatessen, organic products, cakes and packaged products. Offer of cream ice creams, rolls, cakes, rubbed products, fine pastries and puff pastry products. The range includes spelt pastries, buckwheat bread, greaves, Christmas cakes and more.

Operation of bakery and milk bar. Offering sweet products and specially fortified breads.

Manufacture of bakery, confectionery and gingerbread products. Offer bread, pastries, fine and durable bakery, confectionery and frozen products. Repair and service of bakery machinery and equipment.

We run a bakery. We bake a complete range of bakery and confectionery products. With a large proportion of handmade. We bake bread on a steam oven and use a three-stage rye leavening system.

We are engaged in the production and sale of baked goods, dumplings or delicatessen. We offer buns, breads, multigrain and fine pastries, sandwiches and salads.