
Ústav mléka, tuků a kosmetiky Fakulty potravinářské a biochemické technologie
Technická 1905/5, Praha, Dejvice
The institute provides training in the field of milk and fat technology. Teaching focuses on microbiology, chemistry and technology of tensides, detergents and cosmetics. It provides consultancy in applied microbiology, milk, oil, fat and dairy technology. It publishes professional publications.












