Cigar Club bar, located on the 1st floor of the restaurant bar La Bodeguita del Medio, was opened in January 2005 as the first Cigar Club in the Czech Republic. The Club consists of three separate areas - lounges, which can be connected by opening the door, if desired.

Operation of a restaurant focused on Mediterranean cuisine. Our dishes from both the regular menu and daily specials are prepared according to traditional homemade recipes.

The menu offers the best of Mediterranean cuisine, with specialties such as raw langoustines in olive oil and orange juice, boiled Catalan-style lobster, vitello tonnato and roasted Rossini veal fillet with foie gras and truffles. The elegant space with its modern design adds to the unique atmosphere.

A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

Our specialty is definitely burgers. We also recommend trying our famous honey ribs according to the recipe of chef Michal Pav. We offer various beer specials on tap. With a capacity of 250 seats, group bookings are not a problem either. We look forward to seeing you.

Experience the soul of the city where great burgers meet carefully selected craft beers. A modern establishment in the heart of the historic Old Town. The perfect place for a relaxed get-together with friends or an evening of fun. Come for the food, stay for the atmosphere.

Offering flavorful burgers and light, healthy and fresh sushi. We would love to see and treat you at the bistro or street plaza, at your party or corporate event. We are also here with a mobile ensemble and your hunger is our driving force. We will fine tune and devise themed catering inspired by world cuisine.

Fast food operation with a focus on fried chicken. The cuisine combines Cajun and Creole cuisine.

Nedved and Rucinsky are back in the game. Czech legends change their profession, but their hearts remain with hockey. To be successful and to make something of yourself in this industry means working hard, giving it your all and building the best team. Together with the winner of MasterChef, they decided to attack the quality of Czech gastronomy.

A place where you will find well treated draft beer, honest Czech cuisine in a contemporary concept, quality service and an appropriate environment. We look forward to your visit.

We operate a hotel bistro with a summer terrace. We offer specialties from international and Czech cuisine, wines and alcoholic and non-alcoholic drinks. There are two lounges suitable for private and corporate celebrations.

Operation of a bar restaurant with a capacity of 130 seats and a summer garden with 100 seats. Offering Irish cuisine specialities and mince pies, Czech and Irish beer. Possibility to watch sports on 2 big screens and 14 plasma TVs placed all over the restaurant interior.

Operation of a fast food restaurant specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties are available.