Modern microbrewery in Lety near Dobrichovice with its own restaurant and accommodation. We brew honest unpasteurized beer from quality ingredients and offer Czech and international cuisine. The spacious interior and garden are ideal for families, corporate events and meetings with friends.

We specialize in fish, but we also cook classic Czech dishes. You can find salads of our own production, fish from our own smokehouse.

We operate a restaurant offering modern Czech, Old Bohemian and Austro-Hungarian cuisine. We prepare dishes from fresh ingredients and natural flavourings. The capacity of the restaurant is 50 seats. There is a seating area in the wine yard.

We operate a restaurant specializing in American cuisine and hamburgers. We offer alcoholic and non-alcoholic beverages.

We operate a restaurant and offer international cuisine. We can arrange graduations, weddings, christenings or family celebrations. In summer we offer seating in the garden covered by a pergola.

In our family restaurant we focus on modern cuisine based on traditional Czech ingredients. We offer specialties such as Czech snails, veal cheeks stewed in red wine and original ice cream made from dark beer. We welcome you to a pleasant sitting without the need for formal clothes.

We combine world-class food with a relaxed atmosphere and an experience perceived by all the senses. The restaurant is a Michelin-starred restaurant.

We offer modern Czech cuisine with a focus on seasonal ingredients and mostly local producers. We also prepare a lunch menu at a discounted price with a choice of three dishes. We serve beer from the local brewery in Řepory, as well as traditional Pilsner Urquell. For children we have a children's corner and menu.