Operation of a restaurant with a total capacity of 190 seats including a terrace. There is a large screen television and wireless internet access. Possibility of organizing corporate celebrations, family parties and wedding receptions.

We operate a brewery specializing in the production of bottom-fermented beers with an emphasis on Czech tradition in a modern concept. We always have one specialty beer on tap. Traditional Czech cuisine. There are two terraces, in the summer months there is also a terrace in the garden with facilities for cyclists and families with children.

Wallachian taste on a spoon with family tradition. A stylish Wallachian family-run pub since 1873 offering fresh dishes made from quality ingredients. There is a quality children's playground, outdoor seating.

Offering Czech and international cuisine in a historic restaurant setting, lunch menu. Catering for parties, celebrations and corporate events. There is a lounge for 20 people. The total capacity of the restaurant is 60 people and is non-smoking.

On our ship we offer the services of a microbrewery where we brew our own beer in the menu is always 5 kinds with a capacity of 260 seats. Restaurant- old Czech cuisine and brewery technology. Cellar - cold and hot dishes with beer and 16 beer tanks. Summer terrace - grilled specialties and salads, cocktail bar.

We operate a restaurant with a total capacity of 90 seats with the possibility of serving grilled dishes or the possibility of organizing private events. We offer classic Czech cuisine and homemade lemonades. There is a garden for 100 people. The restaurant is open to groups by appointment only.

In the monastery restaurant we prepare Czech cuisine for you. On our menu you will find typical Czech dishes such as sirloin steak or beef cheeks on black beer. We also offer specialties prepared using our own beer, unusual Czech desserts or delicacies to go with the beer.

We operate a brewery and a restaurant with a total restaurant capacity of 200 seats. We offer specialties of old Bohemian brewery cuisine. We prepare roast ducks, geese and piglets. There are lounges and terraces for various social and corporate events, family celebrations and wedding receptions.

We run a restaurant with a capacity of 70 seats. There is a non-smoking lounge, a selection of daily menus and snacks, screen projection and WiFi connection. There is also the possibility of using the seats for private company. During the summer months, the garden is open.

We operate a golf restaurant with panoramic views of the adjacent countryside and greenery. An arcaded terrace is available in good weather. We provide facilities for training, seminars and meetings as well as wedding receptions or parties. A data projector is also available.

We operate a restaurant offering world and local cuisine, including fresh fish dishes. Hungarian specialties and quality Hungarian wines.

The restaurant consists of a ground floor where there are 48 seats with a well-stocked bar and kitchen and a summer terrace where there are a further 34 seats. There is a Wi-Fi signal throughout the restaurant, a jukebox, pool table and darts. We serve Kozla, Radegast and Pilsner. The restaurant is air-conditioned.

Offering Czech and international cuisine. Bar and terrace available. Possibility of organizing social and corporate events, parking and Wi-Fi.

The hotel restaurant offers European and Czech cuisine, Italian wines and sunny terraces.