Convenience and our excellent menu offerings, you'll find it all in our restaurant. The enchanting view of the 18-hole green and the pond dominated by the tower of St. Martin's Church constantly distracts you from your full plate. It's not just the views that evoke positive thoughts.

A Michelin restaurant where Oldřich Sahajdák's team accentuates the unique flavours of seasonal ingredients from allied farmers, foragers and hunters. The tasting menu is complemented by thoughtful wine and non-alcoholic pairings for an even more intense experience of each course. The people behind La Degustation are the people behind Ambiente.

The restaurant, situated in a quiet courtyard in the very centre of Prague, will definitely impress you, not only with its rich history, cubist elements or peaceful atmosphere, but also with its top service and even better dining experience. All this can be enjoyed in several parts of the former monastery.

Operation of a restaurant offering traditional Czech cuisine, homemade desserts prepared using regional ingredients and Moravian wines. Possibility of organizing corporate parties or wedding receptions. There are common rooms for 60 - 70 guests and a conference room with a capacity of 25 people.

Food made from quality local ingredients and wine from the chateau wine cellar. Every day we serve a daily menu.

Here you can enjoy dishes made from fresh, local and seasonal ingredients. Our cuisine combines traditional inspiration with a modern twist - delicious, honest food that appeals to all generations.

We create original cuisine from local ingredients with attention to detail, taste and comfort. We provide catering for weddings, corporate parties and celebrations.

We operate a restaurant offering modern Czech, Old Bohemian and Austro-Hungarian cuisine. We prepare dishes from fresh ingredients and natural flavourings. The capacity of the restaurant is 50 seats. There is a seating area in the wine yard.

Running a farmhouse restaurant with a seating capacity of 60 and an outdoor patio for 50 people. Offering traditional Czech and international cuisine, bison steaks and alcoholic and non-alcoholic drinks including bison beer. Private events such as banquets, wine tastings and wedding receptions are possible.

Sale of Italian ice cream, on tap Radegast Ratar, Birell pomelo grapefruit, Radler, raspberry, wine, prosecco, homemade lemonades, cups and more.

Operation of self-service restaurant with capacity for 200 persons. Offer of specialities of Czech and international cuisine. Possibility of organizing wedding receptions or other celebrations. The restaurant has a congress hall with a capacity for 80 people. There is also an outdoor terrace for 100 people.

We operate a non-smoking restaurant offering Czech food, alcoholic and non-alcoholic beverages. There is outdoor seating or Wifi connection.

We offer Czech and international cuisine including game. The capacity of the restaurant's interior is 100+ 55 seats. There is a terrace with a capacity of 100 people, lounges 55. Possibility to organize weddings, corporate events and birthday parties. In the summer months it is possible to organize a garden party.

We operate a restaurant offering Czech and international cuisine. You can also choose from a range of alcoholic and non-alcoholic drinks. The total capacity of the restaurant is 50 seats. There is a winter garden and two lounges for social and corporate events.