Offering international cuisine. There are 60 seats and another 30 seats on the summer terrace. Possibility to organize social events, training, seminars, workshops and presentations.

Operation of a non-smoking restaurant for 70 guests. There is a lounge with 30 seats, a terrace for 35 guests or a children's play area. We organize wedding receptions, corporate events or family celebrations.

Restaurant Operation.

The Šejdorf Mill features a beautiful garden, a spacious pergola, a restaurant, a lounge, and accommodations. There is 1 wedding suite, 2 suites for 8 people, 1 room for 2 people, and 1 room for 7 people. All suites and rooms are equipped with private bathrooms.

We operate a restaurant with a summer terrace. We offer fish specialties from fish from our own breeding.

We will prepare great food and drinks that you can enjoy in our garden with a beautiful view or inside the cosy restaurant. The resort is an ideal place for celebrations, team building, weddings or other events.

Restaurant with all-day operation focusing on Czech cuisine and specialties of venison and mutton. Organisation of corporate and private events. Roasting of piglets, turkeys and lambs. Courtyard garden with large garden fireplace and outdoor bar.

We operate a restaurant with a capacity of 66 seats with billiards and darts. We offer hot and cold dishes or alcoholic and non-alcoholic drinks. You will also find Wifi connection, outdoor seating and a children's playground.

Operation of an Italian-Mexican restaurant.

We run a restaurant with a summer terrace and separate lounge. WiFi and parking is also available.

We run a family restaurant. We offer lunch delivery.

Hotel restaurant for guests and the general public. The restaurant has a total capacity of 130 people, with the possibility of renting a lounge for 70 people.

Opening in November 2026. Cígl marks a new chapter for the restaurant at Tři Věžičky. Right next to the property is a pond that longtime residents used to call Cígl. We decided to revive this old name, which has been associated with this place for many years. We believe that good Czech food doesn’t need to be complicated.

We run a restaurant.