Every weekday we offer an honest lunch menu prepared from quality ingredients by experienced chefs. For a good menu you can order a draft Kofola, Radegast 10° or Pilsner 12°. The restaurant is wheelchair accessible and non-smoking.

We operate a restaurant offering vegetable salads, meatless meals and grilled specialties and desserts. We offer a lunch menu.

We operate a dining room with a daily menu.

My name is Christine. My father founded the restaurant in 1995 and since then it has become a place where people like to meet. I grew up here and I believe that good food and hospitality makes days better.

The restaurant serves meals according to the daily menu. You can also enjoy fish specialties. The fish comes from our ponds and fish farms and is therefore always fresh and with guaranteed origin. The restaurant has a capacity of 60 people inside and another 60 people on the two outdoor terraces.

We operate a restaurant. You can choose from the permanent menu or from the daily menu. We offer Czech cuisine, fish specialties, soft and alcoholic drinks. It is possible to organize corporate events, family celebrations or wedding receptions.

The restaurant offers a selection of ready meals of traditional Czech cuisine, vegetable dishes, health food, meatless dishes, fish and poultry. There is a lounge with 30 seats for smaller events. The total capacity is 250 seats.

We are a restaurant with a rich tradition, specializing in honest Czech cuisine. We offer a wide selection of dishes made from fresh ingredients, including utopenci, tvarůžková tartare and our desserts such as Malakov cake. We are also happy to host social events in a comfortable environment. We look forward to your visit.

We operate a pizzeria offering Italian specialties and various types of drinks. We serve beer Ježek and Radegast. There is a summer garden, billiards and table football.

Operation of a restaurant offering traditional Czech cuisine and beers.

Cellar offering hot and cold cuisine. Possibility of watching sports broadcasts. Garden available.

We operate a restaurant offering a daily menu. We offer home cooking, renowned steaks and steak tartare made from quality beef. We organise regular events - killing parties, festivals on the terrace and others.

We operate a restaurant. All week long there is a choice of dishes from the permanent menu. The restaurant also has a bar.

We operate a restaurant offering hot meals and alcoholic and non-alcoholic beverages and Bernard beer on tap. We offer the possibility of organizing, family celebrations, weddings and other social events.