We operate a hotel restaurant. Possibility of organizing private and corporate events.

We operate a restaurant offering Czech cuisine, lunch menu and draft beer.

We specialize in restaurant operations. We offer a daily menu, hot and cold food, pizza, wines on tap, alcoholic and non-alcoholic beverages.

Operation of a Mexican restaurant with a lunch menu.

The restaurant focuses on modern gastronomy using quality local ingredients. We offer an à la carte menu, our own production of broths, pastas and syrups, seasonal dishes inspired by Central Europe, Northern Italy and Burgundy.

Offer of ready-made and minute meals of Czech cuisine. There is seating for 80 people, a separate lounge and outdoor garden, large screen TV for watching sporting events. Possibility of organizing family and social celebrations, parties and banquets.

We operate a restaurant with a seating capacity of 38 and offering hot and cold meals or alcoholic and non-alcoholic beverages. There is also a hall with a capacity of 110 seats for social events.

Hospitality.

Operation of the restaurant.

We operate a restaurant with a capacity of 100 seats inside and 80 seats on the summer terrace. We offer a selection of alcoholic and non-alcoholic beverages. We cook domestic and foreign dishes such as steak tartare, steaks, grilled pork ribs, pizza, poached veal cheeks and more.

Stylish restaurant with quality Czech and international cuisine. Offering lunch menu and snack dishes.

We operate a restaurant offering sushi with the possibility of delivery.

We operate a restaurant for 50 people in the summer with an outdoor garden. Possibility to organize weddings, parties and celebrations. You can choose both Czech and foreign cuisine (South American steaks). You can find the daily menu on our Facebook page.

Operation of a restaurant. Offering lunch menu.