Traditional restaurant in the city centre with a capacity of 50 seats. Renowned Indian and Nepalese cuisine including specialities from the tadoor oven. Dinners, banquets, receptions, weddings, reunions, seminars, corporate events. Convenient lunch menu and food delivery. Summer garden.
We offer you seating in a pleasant non-smoking environment, where you can enjoy delicious food throughout the day and you can also enjoy draft beer from Pilsner brewery and coffee and wine imported directly from Italy.
Traditional restaurant right in the city centre with a capacity of 200 seats. Renowned Indian and Nepalese cuisine including specialities from the tadoor oven. Parties, banquets, receptions, weddings, reunions, seminars, corporate events. Convenient lunch menu and food delivery.
I offer a comprehensive catering service for companies, private parties or weddings, cooking for hotels and restaurants, promotional cooking for trade fairs and one-off events or cooking performances as an accompanying programme at your event. I provide catering courses and seminars.
Offering seating in an air-conditioned restaurant that serves vegetarian and dietary meals among other delicacies. The menu includes children's meals, home cooking or coffee and sweet specialties. You can also choose from a wide range of regular events.
We run a restaurant. We offer Nepalese and Indian cuisine, vegetarian dishes, fish and shrimp specialties, traditional Indian dishes prepared in an Indian oven for the preparation of meat, vegetables and traditional Indian bread.
We offer authentic Indian food, prepared by experienced native chefs. We have a fully equipped bar, beer and kofola on tap. Our premises are comfortable, airy and air-conditioned. We provide a lounge for hire for various events.
Run a vegetarian restaurant offering lunch menus and meals, black, green, white, additionally fermented, flavoured, fruit and herbal teas. Outdoor seating or lounge available. We host corporate and social events or parties.
The restaurant offers authentic Nepalese and Indian cuisine scented with the aroma of cardamom, cumin, curry, chilli, garlic, etc. The dishes are prepared by native Nepalese. The menu consists of vegetarian and meat appetizers, soups, main courses, salads, desserts, typical Indian drinks, etc.