We run a restaurant. We offer a daily menu. We serve soups and main dishes.

Manufacture and sale of bakery and confectionery products. Offering cakes, doughnuts, various types of bread and wheat and multigrain pastries. The offer includes Italian focaccia bread, fine sweet and savoury puff pastry. You can also buy biscuits, breadsticks, breadcrumbs and other durable goods.

French bakery offering sweet and savoury pastries baked in front of customers. Fresh bread, crispy croissants, rich baguettes and beautifully decorated cakes and pastries are prepared daily. Traditional recipes are proven by 120 years of tradition.

We run a vegan bistro and catering. We offer gluten-free, vegetarian and vegan cuisine.

We are engaged in the production and sale of baked goods. We offer regular, wholemeal fat pastries, fine sweet and savoury pastries and wheat-grain bread.

Our restaurant offers great Czech cuisine with an emphasis on fresh ingredients. We are happy to prepare a tasting menu or a delicious lunch menu. We offer breakfast and the possibility of organizing various celebrations and corporate events. Guests can also choose meat-free dishes and meals for people with food intolerances.

The restaurant focuses on modern gastronomy using quality local ingredients. We offer an à la carte menu, our own production of broths, pastas and syrups, seasonal dishes inspired by Central Europe, Northern Italy and Burgundy.

We offer hot and cold meals and beverages. We cater to wedding receptions, birthday parties, seminars, training sessions, and educational events. We prepare buffets for various occasions. We rent out our space for events. The restaurant serves as a training site for culinary students at the Josef Sousedík Secondary Vocational School.