Two businesses under one roof. The restaurant and cocktail bar with a garden is located in Prague 1 near Národní. Come and taste traditional cuisine in a modern way in the restaurant and bar. You can complement these dishes with our signature cocktails, beer from Pilsner Prazdroje or wine from around the world.

Japanese bakery where you can stop for a moment, breathe in the smell of Japan, buy fresh bread, savoury and sweet pastries and have a delicious matcha latte, quality Japanese green tea or a selection of coffee.

We strain fresh butter and make it into Ghee. Pure butterfat that smells and tastes like butter, doesn't burn, is lactose-free and doesn't need to be refrigerated. Add fabulous Ghee to your recipes. You can fry, cook, grease and baste, bake and grill with it.

We continue the tradition of Světozor Fruit Delicatessen, which dates back to the mid-1970s. We bake and sell over 80 varieties of cakes, great sandwiches, sandwiches and platters. We prepare ice creams, sundaes, milkshakes and mini desserts. We have an e-shop with delivery in Prague.

Hilton Prague Old Town offers 303 rooms with elegant furnishings and an emphasis on comfort. On a separate floor, it has 1,200 m² of conference space for the smooth running of events. The Zinc Restaurant offers modern European cuisine, Sunday brunch, cocktails and a Regioni d'Italia menu. There is also a gym and a swimming pool.

Premium Julius Meinl coffee prepared from a lever coffee machine, ice cream on tap all year round, desserts and cakes, hot and iced chocolate, iced coffee and much more can be enjoyed directly with us, or we can prepare everything for you to take away. Possibility of payment by credit card. Premium teas, honeys and mead.

Art Nouveau hotel offering accommodation in the centre of Prague, close to Wenceslas Square, in 127 rooms (most renovated in 2014) with high ceilings and stylish furniture. Famous guests staying at the hotel during their visit to Prague have included Ema Destinn, Encico Caruso, Alain Delon, Mick Jagger, Cher and others.