We operate a restaurant offering Czech and international cuisine. There is a lounge for 14 people. Possibility of organizing social and family events, seminars, training, birthday parties and other events. There is a wireless internet connection in the building.
We run a pub offering ready meals, snacks, cold specialities and a daily menu. There is a terrace for 70 people, a 50-seat bar and a 20-seat banquet room. We can host family celebrations, weddings and funeral receptions.
Operating a pizzeria with the possibility of organizing family celebrations and private events. There is a summer garden and smoking and non-smoking areas.
Operation of a non-smoking restaurant. Offering minute meals, prepared meals and daily menus. Hosting corporate or family parties and events. Lunch delivery available. Outdoor seating available.
We operate a restaurant offering a daily menu, hot and cold cuisine, alcoholic and non-alcoholic drinks. There is a billiard room, cafe, hall and in summer time a garden. It is possible to organize family celebrations, balls, trainings and corporate events. We organize entertainment and country balls.
A stylish cafe and bistro with unique coffee and a range of fabulous delicacies from our kitchen, served either outside in the comfortable garden or in the indoor, design-perfect space of our own establishment. We pride ourselves on the exceptional quality of our service and, most importantly, a great smiling team to look after you.
We operate a hotel restaurant offering daily menus, permanent menus, chef's specials, meatless meals or desserts. We serve alcoholic and non-alcoholic drinks. In the summer months there is a garden with barbecue. Banquets can be arranged.
The cosy restaurant offers golfers and other guests a pleasant atmosphere. The basis of the modern cuisine is high-quality and fresh local ingredients, from which our chefs prepare popular seasonal dishes. You will also find a children's menu and a breakfast menu on the menu.
We operate a hotel restaurant. We serve a lunch menu every working day. You can choose from 5 types of food daily. There is always one vegetarian dish and one dish suitable for a split diet, i.e. without flour.