The restaurant at the castle invites you to sit in an authentic environment with traditional Czech cuisine. You can enjoy a good meal with draught beer or Moravian wines. We also offer homemade cold cuts and other specialties directly from the castle butcher. Book a table and experience the unique atmosphere of a historic place.

We offer traditional Czech food and specialties. The capacity of the restaurant is 100 seats and another 40 on the terrace. We serve lunch menu. We arrange social events.

Operation of an international fast food chain with a focus on chicken specialties. The core menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.

A restaurant serving traditional Czech dishes. The menu also includes salads, desserts, alcoholic and non-alcoholic beverages, and coffee. The restaurant features 2 bowling lanes, a pool table, foosball, a children’s play area, a projection screen and a projector, and an outdoor patio in the summer.

Factory for experiences - restaurant Švejk, bowling, complex of modern indoor shooting ranges, climbing wall, bouldering wall, fitness, salt cave, summer garden with children's playground, archery, laser shooting range, conference facilities, grocery store, wine shop. All weather.

Old Bohemian cuisine where every dish we serve is made with fresh ingredients. We cook Czech classics and modern gastronomy without artificial flavourings and semi-finished products. Carefully treated beer in top quality is a matter of course with us.

The guesthouse offers accommodation in cosy rooms with a beautiful view of the surroundings. The rooms are simply and tastefully furnished. The location is ideal for hiking and cycling trips to the surroundings. The guesthouse fits perfectly into the local landscape, it is built in the Lusatian style and you will feel the memory of the Lusatian Serbs.

Vegetarian restaurant located in a historic former brewery building. The pizza is prepared according to a traditional southern Italian recipe. On weekdays we cook a lunch menu: soup and 2 main courses, one of which is always gluten-free and one vegan. The real treat is our coffee.

A family-run inn that strives to make guests feel comfortable and enjoy the full gastronomic experience. Thanks to the structured space we are able to organize almost any social event, up to 120 people.