Operation of a restaurant and bar. Offering Czech and international cuisine, alcoholic or non-alcoholic beverages including daily menu. Capacity is 100 seats. Billiards, darts and bowling available.

We operate a hotel restaurant. We offer a total of 300 seats at tables in the restaurant, cafe and wine bar. We cook home cooking. You can also taste homemade gnocchi, grillmix with pepper and mushroom sauce, potato papa-asada, Zvíkovské cookies or any other specialty. We also provide catering.

The restaurant offers a permanent and daily menu.

Operation of a non-smoking hotel restaurant offering Czech and international cuisine. Capacity is 58 seats. There is a saloon. We accept credit cards and meal vouchers.

Operation of the hotel restaurant.

Great food from the hotel kitchen has been praised by our guests for years. Our chef prepares dishes both classically, with a passion for recipes from the old days - and in the spirit of modern gastronomy. And some evenings you can go for a drink in the SKY CLUB. You'll see the Pec at night properly - from the 18th floor.

Operation of the hotel restaurant.

We run a hotel restaurant and offer dishes of freshwater and sea fish, as well as specialities of poultry, pork or beef. Over lunch we prepare a bargain menu or a selection of ready meals. In the summer months, the terrace is open. There is also a lounge.

Steaks, fantastic burgers, traditional Czech cuisine and an honest piece of gastronomy - that's the Ranch restaurant. On the bar you will find perfectly treated and lovingly tapped Plznička. Also homemade lemonades, great coffee. We also think of the little ones, for whom we have prepared a children's menu.