We operate a butcher shop.

Running a butcher and sausage shop. We offer fresh and cured meats, sausages, poultry or fish.

Operation of a butcher's and sausage shop.

Operation of a butcher shop.

We offer cold cuts, cheeses, Hungarian chabaiks, ham salami, bone-in ham and more. We sell fresh meat, smoked meats and other specialties daily. Additional food sales. We also have a hot counter offer on weekdays.

We sell fresh beef, pork, chicken and turkey, hams and hard sausages.

We are a small farm-to-table shop offering fresh turkey meat, meat products, and many other items from Czech farmers. In the shop, you can order platters, schnitzel, meatloaf, and meat cakes.

Operation of a butcher's and sausage shop, sale of fresh meat and other products.

Shop of fresh meat and sausages from own production.

Our family farm specializes in quality meat and meat products. We offer a wide range of products, including sausages and fresh meat. We care about traditional processing methods and the quality of our products. With us you can enjoy natural flavours straight from the farm. Food and meat delivery.

We produce, sell, distribute pork, beef, offal and poultry meat. We offer a wide range of meat products and specialties according to homemade recipes. Packing in vacuum and protective atmosphere. Delivery by refrigerated trucks. Preparation of piglets for grilling and steaks for the grill.

Production and sale of meat and sausage specialities. Fresh sausages of our production every day on our counter. We offer fresh meat, salami, ham, cheese and a complementary range of drinks. We provide catering services for receptions, banquets, corporate parties, cultural events, balls, family reunions and receptions.

We are a family-owned company, offering homemade sausages and fresh meat. We recognize honest and well done work. We smoke in the traditional way using wood smoke, which we carefully select and prepare ourselves.

We offer excellent cuts of our organic beef directly from the owner, matured, processed - for stew, sauce, whole, portioned, minced and also several types of steaks.