Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.
Restaurant focusing on Italian cuisine. Our name means crispy pizza. We believe we live up to our name. We have 32 seats in our indoor area and we are planning a garden for the summer.
Pleasant surroundings of the castle restaurant, conservatory and summer gardens. Excellent cuisine based on local ingredients. We offer business breakfasts, lunches, graduations, parties, Sunday family brunches. We will fulfill your wishes and see to it that you feel comfortable with us.
Graf 26 is a restaurant that combines quality and fresh ingredients with a cozy atmosphere and energy. Our restaurant is not only about the food prepared by top chefs, but also about the overall atmosphere and experience. We look forward to your visit.
There is always a choice for lunch, pizza, pasta and you can always enjoy a specialty salad. Quality wines, beers, and most importantly friendly staff. Celebrations, weddings no problem.
We operate a restaurant offering Italian cuisine, alcoholic and non-alcoholic beverages. There are lounges and a non-smoking area. We organize social events, corporate parties, family celebrations, wedding receptions, graduations, banquets, etc.
A restaurant with a breathtaking view of the Charles Bridge from the terrace under the direction of chef Mark Raditsch. Gastro specialties are based on French techniques with Scandinavian accents and are not afraid to venture into Europe, the USA and Asia. Start with champagne and a cruise on our motorboat "Skinny Bitch".
Popular omakase sushi sets of fresh fish, poke bowl, Pho bo and Japanese specialties, soups and salads. Lunch menu. Sushi classes for children. Every Wednesday All you can eat from 5 pm. Own delivery throughout Prague. Online orders. Birthday or corporate parties.
Italian restaurant specializing in preparing meats sourced from organic farms in Italy, Spain and the USA. The main benefit of the restaurant is the opportunity to watch the team of chef Tomáš Juřík prepare your chosen dish in the open kitchen.
You can choose with your eyes and according to your mood. Our offer is divided into three sections: cold, hot and sweet. We're really obsessed with skewers, you'll find them in every portion. You won't find a menu here, but you will find a bar full of fresh sandwiches and snacks.