We dine here, we live here. We are a restaurant with a story. The history of Sokolovna in Radotín dates back to 1931. Today, Sokolovna is a renowned restaurant with excellent food, beer and a great place to meet. Come and see for yourself.

The restaurant, a pearl of Prague's suburbs, offers you a unique opportunity to taste modern experiential cuisine by the young and very talented chef Jiří Svoboda. There is unlimited Wi-Fi, lounge, summer and winter terrace and parking.

Operation of a restaurant with a capacity of 55 seats. It is possible to organize banquets, receptions, gala dinners and wedding receptions. There is also a wine bar for 40 people and outdoor seating is available. Of course, there is a menu of dishes suitable for children.

Traditional Czech restaurant with authentic ambience, mostly traditional Czech food and reasonable prices. Everything in the restaurant is suitable for a business lunch, a romantic dinner or a simple sitting with friends over a beer.

Steak restaurant in Prague's Vineyards with a focus on Czech breeds and aged meat. Italian wine selection.

We offer daily menu, a la carte menu, children's corner, summer terrace, lounge for private events, draft beer, wine selection, wi-fi.

Operation of the restaurant.

Operation of a non-smoking restaurant and brasserie offering Czech cuisine.

Welcome aboard the restaurant, named after the famous French air navigation pioneer Pierre de Tetu Brissy. The cuisine is based on seasonal, local and fresh ingredients. To achieve the perfect taste, we use modern gastronomic technologies that are gentle on the ingredients.

We operate a restaurant offering drinks and grilled specialties of meat, game, fish, cheese and seafood. We can organize social events. We offer Bernard beer on tap and non-alcoholic naturally fermented Fermentada beverages. Outdoor seating in the garden and under the pergola only.

Restaurant where you can enjoy the dishes of modern gastronomy. We also organize traditional venison feasts.

We offer a unique Radegast tank beer. On the menu you will find Czech classics, beer delicacies and other goodies. Total capacity is 240 seats. The summer garden in the atrium of the house has a capacity of 80 chairs.

Welcome to Elektra Restaurant. We offer both a lunch menu and a selection of Ala carte menu. You can try our famous beef rib or the very popular curried carp. We look forward to your visit.

We operate a hotel restaurant with a capacity of 70 seats. We offer minute cuisine, ready-made and vegetarian meals and alcoholic and non-alcoholic drinks - we can also prepare cocktails for you. It is also possible to organize various trainings, celebrations or other events in our premises.