Restaurant set in a modern environment in the premises of a manor brewery dating back to the 17th century. In addition to tank beer and food made from local produce, it offers seating, professional service, and catering options.
We run a castle restaurant. We focus on Czech and Wallachian cuisine. We cook with ingredients from local farmers and suppliers. We offer lounges for corporate and private events.
The restaurant offers pizza, Pilsner Urqell, Bon, Wywar or Radegast beer on tap, aperitif and bottled red or white wines of Sauvignon, Rulade Gray, Tramín Red, Müller Thurgau, Frankovka and Modrý Portugieser, soft drinks, lemonades and spirits.
Cuisine from their own production awaits. We offer breakfast, brunch, lunch and snacks. The concept of the dining room is in a modern and simple style.
Instead of flashy names, our restaurant offers tasty, local and foreign dishes made from seasonal ingredients. Complement a good meal with one of our wines, whiskeys or rums and finish with a good coffee and homemade dessert.
We operate an air-conditioned non-smoking restaurant offering Czech cuisine, game, lunch menus and snacks. We organize corporate and family events, banquets, weddings or parties. Total capacity is 50 seats. Food is prepared from regional ingredients. We serve meatless meals, cold and hot appetizers.
We operate a stylish restaurant with Wallachian specialties and a hall suitable for wedding receptions, family celebrations, corporate parties and training sessions. We offer hot cuisine including a daily menu. Possibility of payment by meal vouchers and credit cards.