Operation of the restaurant.

We operate a restaurant. We offer home cooking. There is a hall for various occasions such as weddings, family reunions, balls and more.

We provide seating for cyclists, boaters, walkers and skaters. We offer draft beer, wine from Polešovice cellars, a wide range of alcoholic and non-alcoholic beverages, coffee, tea, ice cream, confectionery, savoury snacks. We grill meat, fish, sausages, we also offer drowned meat, pickled ermine and more.

Operation of the restaurant. Offer of alcoholic and non-alcoholic beverages. Refreshments with beer, soup and some appetizers at the weekend.

We invite you to a family pub with accommodation. In the courtyard a large summer garden. We organize family celebrations and smaller weddings, we cook and tap Pilsner.

Operation of a restaurant with a capacity of 80 seats and a summer terrace with a total capacity of 30 seats. Offering specialities of Czech cuisine, steaks and fish. Possibility of holding banquets and celebrations. The restaurant is also suitable for catering tours.

Restaurant with a long tradition. We offer a lunch menu, Pilsner Urquell on tap. There is an outdoor garden. Haluškové lunch menu. Genuine hand-thrown homemade gnocchi tradition of our production since 1994 without interruption.

Restaurant Operation.

The pride of the Liblice Chateau Hotel is the stylish Baroque chateau restaurant, which offers modern European cuisine and traditional Czech specialties, including seasonal delicacies prepared on the grill and spit. Specialties include delicious steaks, a wide selection of fish and poultry meat.

We operate a restaurant offering home-made dishes, kopanica lemonade, draught beer, good coffee and more.

Open kitchen concept in nature.

We offer hot and cold meals of Czech cuisine and draft beer. We organize weddings or celebrations. Capacity is 80 seats and the garden restaurant has 50 seats. Possibility to organize family and corporate celebrations, parties, graduations or weddings. We broadcast shows thanks to video projection.

We run a summer weekend bistro.

Restaurant for 50 guests. We provide space for family celebrations, weddings, parties and more. Reservation required.