We offer seating in the hotel restaurant offering regular meals and a lunch menu. There is a garden, dance floor and stage. Possibility of organizing social events, celebrations, funeral or wedding receptions, banquets.

Operation of a design restaurant offering international cuisine. Offer of alcoholic and non-alcoholic drinks and wines of world brands. Organization of social events, celebrations and corporate events in a fully equipped conference hall.

Offering a sit down restaurant serving beef, pork or poultry cuisine. We serve Pilsner beer, Moravian and Württemberg wines. We organize social events, wedding receptions, feasts and others.

We operate a hotel restaurant. We offer ready-made and snack meals, alcoholic and non-alcoholic drinks. The restaurant has a capacity of 80 seats with a fireplace seating area with dance floor, bar and lounge.

We offer catering services. We operate a castle restaurant and cafe. We serve desserts, coffee and other soft drinks.

We run a hotel restaurant. Capacity is 68 seats and there is a lounge. It is possible to organize corporate events, weddings, birthdays and other celebrations. We can arrange buffet tables, dance floor, a place for live music or music equipment according to your request.

We operate a restaurant with a capacity of 68 seats. We offer hot and cold meals. The restaurant also has a separate lounge with its own access, which is suitable for various celebrations, seminars, training sessions or corporate presentations.

We operate a hotel restaurant. We offer hot and cold meals and Wallachian and Slovak specialties. We serve unpasteurized beers from the brewery Pod Pralesem Velké Karlovice - 11*, non-alcoholic IPU and specials, from the brewery Ogar 12*. Homemade lemonades and teas, a large selection of soft drinks, Egoroaster coffee, Prima popsicles.

A restaurant with a maximum capacity of 200 people, where 2 copper beer brewers will catch your eye as you enter. Located at the back of the house, the restaurant consists of a ground floor and two Art Nouveau balconies from which you can watch the pleasant restaurant noise. There is a lounge with a capacity of about 35 people.

Operation of a hotel restaurant. We offer international cuisine, fresh fish dishes and Czech specialties. Possibility to sit in the summer garden with a capacity of 80 people with a view of Charles Bridge. There is a lounge for closed company for up to 15 people. Possibility of payment by meal vouchers.

Offering seating in a contemporary setting with a range of experiential cuisine and local and international wines. We provide the opportunity to organize celebrations, wedding receptions and corporate meetings.

We operate a hotel restaurant.

Operation of a hotel restaurant offering gourmet specialties, Moravian wines and Italian espresso or cappuccino.

The restaurant is part of the hotel building. Our guests and passers-by can enjoy a rich breakfast and dinner buffet here. During the day, the restaurant serves as a café with refreshments. The capacity of the restaurant is 80 persons.