Bistro right in the city centre, where we cook simple but time-tested Czech cuisine for you every day. All beef and lamb comes from our own breeding. Both bistros include a butcher shop selling our meats and cold cuts, as well as cheese and other dairy products.
A rustic restaurant with 180 seats. In the summer months we have a terrace open for you to enjoy a sunny day. In the winter months, you can sit and warm up by the tiled stove that decorates our restaurant.