The cellar, which was built in 1904. In the beer hall you can taste up to five types of beer and enjoy delicacies such as drowned beer, tlačenka, sausage, pickled ermine and more.

Operation of a restaurant with Czech cuisine including a daily menu. We offer bottled barrel wines from Moravia, ice cream sundaes, steaks, Luccafé coffee, selection of Belgian and Italian hot chocolates. There is Wi-Fi access, outdoor seating and wheelchair access.

We operate a brasserie offering hot and cold food.

The bistro, or bistro, has a seating capacity of approximately 80 and is unmanned. The lounge has 30 seats inside and 10 seats on a separate terrace. The entire gastro operation uses local and homemade ingredients as much as possible. On tap are beers such as Plavčík, Frizzante and Vinea.

Offering cold and hot food including alcoholic or non-alcoholic beverages. Possibility to organize social events, banquets or training sessions. We can also arrange watching sports broadcasts.

We operate a restaurant offering a daily menu.

Our pub offers a pleasant environment where people can meet and enjoy good food and drink. We are committed to honest cooking and a homely atmosphere, which makes our place special. Our aim is to make our guests happy to come back and feel at home. We believe that people are the heart of our pub.

We run a restaurant. We offer Italian wines, beers, rums and grilled specialties.

We operate a restaurant. We prepare daily menu. We offer appetizers with beer such as drowned pork, puschenka, pickled ermine, sausages. We regularly organize various events, barbecue on the outdoor terrace, smoking mackerel, homemade wine sausages and more. We can arrange corporate or private events for you.

We run a restaurant. We offer traditional Czech cuisine, alcoholic and non-alcoholic drinks. There are 32 seats and a summer terrace. Possibility to organize banquets and social events.

We run a restaurant. We offer a relaxed seating area where you can sample one (or more) of our beers, get a PET bottle to take home, or pick up an ordered keg if you're expecting a few more friends of the good stuff.

Operation of the pub.

We operate a restaurant with a taproom.

Operation of a restaurant offering Czech cuisine.