In addition to traditional Czech delicacies, you can enjoy grilled specialties, meatless dishes or salads and fresh pasta. For coffee we offer desserts of our own production. We will also delight you with a wide range of mixed drinks, bottled wine or homemade lemonades.

We offer traditional and modern Czech cuisine in an interesting setting with beer gems.

Restaurant offering Mexican and Italian cuisine. There are 134 seats divided into smoking and non-smoking areas. In the summer months a garden with 100 seats is open. It is possible to organize a celebration and a corporate party.

We run a restaurant with a wine bar for 40 people. We serve ready meals, snacks, Moravian and foreign wines, alcoholic and non-alcoholic drinks. The premises are suitable for social events, birthday parties, wedding receptions and other events. Wi-Fi connection is available.

We offer 8 beers on tap. We organize weddings, social events, birthday parties, etc. We offer accommodation.

Modern restaurant and bar. Capacity 160 people, courtyard terrace, large children's play area. Corporate parties, teambuilding events, birthday parties. We bring not only catering, but also the services of our bouldering wall.

Restaurant offering dry-aged beef steaks in professional Dry Ager chambers, cooked on charcoal from tropical woods at temperatures of 300-350°C in a unique Josper grill and well treated Pilsner Urquell beer on tap.

We offer a great restaurant offering pizza, Asian cuisine and traditional Czech dishes and a daily menu. Also a children's corner, bouncy castle and the possibility to come with dogs. Organizing private events, weddings, birthdays or work parties. Dance evenings every other week.

The House of Culture is an ideal venue for weddings, celebrations, social, cultural or corporate events. The cultural house includes an excellent restaurant with a large garden.

We offer Czech specialties, ready meals, snacks and a large selection of drinks including draft beer. The capacity of the pub is 40 seats. From January to March we show travel documentaries every Friday.

We operate a microbrewery with a restaurant and a beer hall. We brew and tap unfiltered and unpasteurized beers ourselves. There are classic bottom-fermented beers as well as top-fermented specials. The restaurant offers a lunch menu, soups, appetizers, main courses, desserts and children's meals.

We are a family-run pub open since 17 November 1994. We offer the legendary Tartar steak, juicy Hamburger or the classic fried Vienna veal schnitzel in butter. In the brasserie and directly to your home.

We run a brewery. In the brewery restaurant you can buy not only our draft beer, but also bottled beer to go. Regional cheeses are also on offer. We brew on weekends and pre-arranged events.

We cook both classic Czech cuisine and we also play with foreign cuisine and try new dishes.