The Zlatovar brand is a Czech beer brewed in the classic brewery-grain-hop method. Barrels in 20 L/30 L/50 L and 0,5 L bottles, three types of light beer: tap Axman, 11 Max, lager Premium.

We are engaged in the production of cider. We produce it in a natural way, we do not use any preservatives or other chemicals used in industrial production. We also do not additionally saturate it with CO2.

We produce vine wine. Bottling of table and quality wines.

Providing representation and distribution of Ahmad Tea, Mr. Brown iced coffee, genuine French Bornier mustard, Steeves maple syrups. We also manufacture energy drinks and Big Shock! bars.

We sensitively combine modern technology and knowledge with traditional experience and best practices in the production of wine. Sensitive and gentle processing of quality grapes without excessive use of chemical additives is the basis for the production of balanced wines.

We produce protective drinks with the certificate of the State Institute of Health. Protective drinks meet the requirements of occupational health and safety, contain vitamins and minerals, act as a prevention of diseases of employees. Offer of beverages for school, hospital and employee catering.

We run a microbrewery. As a standard we produce beers Paličák, Čulibrk, Krutílek and seasonal specialties such as Šmigrustník or Kolmistr.

We combine nature and honest taste. We produce homemade syrups and other products with an emphasis on quality and freshness. Taste Harmony is not just about the products, it's about the joy of honest flavors that bring comfort and a little bit of nature into every day.

We produce light draught beer, light lager Eleven and Premium, dark lager Garnet, light specialty Prácheňská pearl, Platan Linie with reduced sugar content and Platan Alcohol Free. As a special type we produce the light special Schwarzenberg Knížecí 21.

We process fruit leaven. We are engaged in the production of fruit spirits and spirits.

Operation of a distillery. We are also engaged in the production of homemade jams.

We operate a distillery.

Production of kvass and cider. For those who make their own kvass, we supply quality yeast. We will measure the amount of sugar in the kvass for free and consult the date of the fermentation. We sell distilled water for diluting spirits or for other uses, e.g. for batteries, irons.

Production of bottled spring water Antivant. Our spring water has a pH of 7.5 and helps to balance the pH. Our range also includes spring water with gentian or olive extract. The product is certified "Šumava - original product".