We are a family company that produces quality herbal and fruit syrups, mead and bottles Vratislavicka sour from natural ingredients. For our syrups we grow and process herbs in organic quality.
We produce artisanal cider and lemonades. Our products are made with care and attention to detail from apple cider, with no added sugar or additives. Fermentation takes place in pressurized stainless steel tanks, and only biomechanical processes are used during fermentation—temperature control, racking, sediment removal, and filtration.
We operate a chain of breweries. We focus on the production and sale of draught and dark beers or lagers. Our company includes seven breweries - Černá Hora, Protivín, Uherský Brod, Jihlava, Rychtář, Klášter and Vysoký Chlumec.
We produce beer in the traditional way, classic bottom-fermented lager. Available in glass bottles, PET bottles, cans and kegs. We organize excursions for the public in Czech, English and German. Rooms available for seminars, company parties and other social events.
Our company focuses on brewing unique beers, such as New England IPAs, DDH Double IPAs, and various sour beers inspired by traditional dishes. We don’t brew anything we wouldn’t drink ourselves. For us, every beer is a unique experience, reflecting our passion for Czech beer culture.
We are engaged in the production and sale of fruit juices and ciders without chemical preservation. We offer apple, pear, carrot and wine ciders and cherry, orange, strawberry, raspberry, plum and herbal nectars.
We produce good fruit and herbal wine and cider from the Přelouč region made using traditional natural methods, without added chemicals and only from local ingredients. Only good things from your surroundings.
Experience the production of Becherovka. You will take away an unforgettable experience from a tour of our production plant in Karlovy Vary. A unique opportunity to go through the entire production process - from the first drop to the final sticking of the label.