Prague's gastronomic scene has grown by the smallest fine dining member. The restaurant has brought a breath of foreign experience cuisine to the Czech Republic. The basis is an elegant bar table with a shape resembling a horseshoe, only ten seats around, a single sommelier, two chefs and a unique experience for you.

Operation of the restaurant. You can taste cuisine inspired by the Sumava landscape. Michal Hruda's age-old recipes improved with respect to local traditions.

Operation of a restaurant offering traditional Czech cuisine, homemade desserts prepared using regional ingredients and Moravian wines. Possibility of organizing corporate parties or wedding receptions. There are common rooms for 60 - 70 guests and a conference room with a capacity of 25 people.

Running a cafe and burger joint in the city centre.

The restaurant invites you to seasonal food offers with lunch menu. We offer facilities for weddings, family and corporate events as well as a summer terrace. From the menu you can choose breakfast, starters and salads, soups, main courses, our specialties, Czech dishes and desserts.

We operate a restaurant. We prepare lunch menus on weekdays as well as weekends and holidays. For drinks we offer traditional soft drinks and Czech beers and our specialty, Munich Paulaner beer. The premises can be used for weddings, celebrations and corporate parties. We organize New Year's Eve events.

The restaurant is open not only for hotel guests. We look forward to your visit.

Restaurant operation. Offer ready-made and minute meals, alcoholic and non-alcoholic drinks.

Operation of a pizzeria with a bar. We offer pizzas, burgers and salads. Delivery within a radius of 10 km.

Restaurant with quality Czech beer. All day food offer. Lunch menu. Reservations for various important events (weddings, celebrations).

We cook modern European gastronomy based on seasonal food. Enjoy a quiet lunch or dinner in the oldest house on the square, which has served as an inn since the Middle Ages.

Operation of a restaurant offering traditional Czech cuisine.

Our menu is based on the traditional Hawaiian dish "Poké". Poké is usually prepared with fresh fish cut in a specific way, served in a bowl with rice and salad. We offer several different Poké recipes, such as tuna, salmon, or vegetarian and vegan options.

We run a wine bar with a café. We offer desserts, breads. We also cook hot meals. We organize game feasts, tasting evenings.