We operate a growing distillery.

We specialize in the cultivation burning of fruit.

Operation of a grower's distillery. We offer measurement of sugar content of the ferment, dilution of the burnt spirit to 50% spirit, refinement, venting. and aging of distillate by ultrasound. Possibility to purchase additional assortment (yeast, enzymes, nutrient salts, fermentation plugs).

We offer fruit fermentation in a three-storey distillation column. We sell specialist literature, yeasts, fruit essences, spirit meters, sugar meters, decorative bottles and glasses. You can also find labels, corks, demijohns and other tools.

We carry out distilling from imported fruit and yeasts.

We operate a grower's distillery and burn fruit kvass. We offer storage of yeasts.

We operate a distillery.

We operate a growing distillery. We produce fruit spirits from the ferment supplied by the grower under a tax advantaged regime.

In our distillery, we focus on the production of quality home-made spirits from your own fruit kvass. You can take part in the entire distillation process and taste the resulting spirit. We offer brandies made from plums, cherries, peaches and other traditional fruits. We care about the tradition of two-stage distillation.

Our distillery specializes in fruit processing and sourdough. We offer rental of crushing equipment and barrels, yeast and enzyme sales, and sourdough storage. We are happy to provide tips and advice on how to get started making your own alcohol or wine.

We operate a distillery focusing on growing distillery for the production of pure spirit from supplied finished yeasts from domestic fruit. We also press fruit (cider pressing).

We offer grower distilling, kvass preparation, yeast, enzyme or bottle sales, fermentation vessel rentals, distillate dilution, ultrasonic venting and cider making.

We offer the processing of your own leaven, which must be at least 100 l. Smaller quantities by agreement. We process all kinds of fruit.

Growing distillery and distillery operation.