Offering grower's burning.

We operate a growing distillery. We offer a comprehensive service to fruit growers - primary processing of fruit starting with the racking and delivery of the finished product back to the grower.

Growing distillery and distillery operation.

Family-owned liquor store produces and sells herbal liqueurs Kontušovka, Višňovka, Višňovka Chilli, Hrusovka, Ořechovka, Kmínka, Krkonoše mead, sour cherry wine. Alcohol is supplied in consumer and gift packaging - promotional bottles. Newly we offer spirits of Serbian distillery Aleksic - slivovice, hruškovice, kdoulovice.

We operate a grower distillery.

Fruit fermentation.

We produce spirits from our own kvass or supplied fruit.

We operate a grower distillery.

In our distillery it is possible to distill fruit kvasses imported by the customer. We now provide a service of preparing the ferment and then distilling it from fruit supplied by the grower. We dilute the distillates free of charge according to the customer's wishes to the required alcoholic strength. The date of distillation and receipt of fruit must be arranged in advance.

We are engaged in the production of fruit juices, nectars and drinks, fruit wines, snacks, spirits, baby food, juices and syrups under the brand Hello.

Offer of grower's distillation and production of fermentations from imported fruit. We process and ferment the fruit of individual growers in vats with a capacity of 600 - 4000 kg. We process summer fruits (plums, mirabelles and others) and traditional fruits - plums, apples, pears, cherries.

We operate a growing distillery. We produce fruit spirits from the ferment supplied by the grower under a tax advantaged regime.

Newly opened growing distillery. Modern technology in traditional all-welded boiler and column design. Possibility to distill from 60 litres of kvass. Comfortable seating right next to the technology. Possibility to arrange transport of kvass. In the first season a gift for all customers - self-adhesive labels for their moonshine.

Operation of a grower's distillery. We offer measurement of sugar content of the ferment, dilution of the burnt spirit to 50% spirit, refinement, venting. and aging of distillate by ultrasound. Possibility to purchase additional assortment (yeast, enzymes, nutrient salts, fermentation plugs).