Restaurant s barem a zahrádkou naproti Týnskému chrámu u Staroměstského náměstí s nabídkou specialit české i mezinárodní kuchyně.

Rooster on wine, sirloin, cabbage meatballs or buckwheat risotto, goulash. Grundle, chips and vegetable. Beers from small and medium-sized breweries. Lager, IPA, APA, NZPA and other beer specialties. These are just a few of the options on our menu. We play jazz, we don't have TV and we look forward to seeing you. Lounge for 50 people.

Operation of a restaurant offering a daily menu and Czech and international cuisine. We offer Czech beer on tap and good Moravian wines for drinking.

We operate a restaurant. We offer Czech and international cuisine and a wide selection of domestic and foreign wines. The restaurant has a winter garden with a capacity of 35 people, a lounge for 25 people and a summer garden.

Restaurant Operation.

We operate a restaurant near the Charles Bridge. We offer perfectly treated Pilsner beer, modern Central European cuisine, mixed cocktails and quality wines. In the summer months there is a summer terrace. Family celebrations, corporate parties and other events are possible.

Seasonal ingredients, clean flavours and shared plates for friends and couples. From light tapas to honest main courses. Ideal for dinner and late-night gatherings. From carefully composed cocktails to premium shishas, we fine-tune every detail to transport you to a world of comfort, luxury and refined taste.

Operation of a garden restaurant. We offer modern Czech cuisine and international cuisine.

We operate a restaurant and brasserie with Czech cuisine. Possibility to sit in the garden and organize celebrations in a separate lounge.

Summer and winter restaurant for up to 500 people with the possibility of sitting in the priest's refectory, Koliba or on the outdoor roofed terrace with bar and grill. We organize weddings, corporate events seminars, banquets.