Newly built guesthouse offers accommodation in air-conditioned rooms with private bathroom and balcony in Pasohlávky - Mušov. The guesthouse is located in the area of ATC Merkur on the bank of the upper - Mušov reservoir of the dam cascade Nové Mlýny in the vicinity of Aqualand Moravia.

Beef or no beef, that's the question! Each part, each muscle, each piece of flab has its own quality that we can detect and highlight. We want you to taste the essence of beef. All the essence of the place, every blade of grass the cow has grazed. You can feel the care and concern in our meat.

We run a restaurant and beer hall offering hot and cold food, alcoholic and non-alcoholic drinks. Daily menus available. There is a summer garden. Organization of social events.

We operate a restaurant with a daily menu.

The hotel complex is located on the banks of the Olšovec pond in the beautiful surroundings of the Moravian Karst. The hotel is an ideal place for a family holiday, where children will enjoy lots of fun and adults will relax.

On weekdays we serve breakfast from 7:00 to 10:00 and a weekly lunch menu from 11:00 to 14:00. The regular menu focuses on traditional Czech cuisine, burgers and steaks. We organize celebrations, weddings, funeral luncheons, corporate parties. Please book your table by phone or email at the weekend.

Operation of the restaurant. You can taste Czech, Moravian dishes. Our chefs like to take inspiration from the tried and tested recipes of their parents and grandparents, they do not waste anything and use seasonal ingredients as much as possible.

Production and sale of wines. Operation of a winery, vineyard and wine shop. The main varieties grown are Grüner Veltliner, Riesling and Sauvignon. We organize wine tastings with refreshments and interpretation.

Founded in 2004, it brings nightlife, hanging out with friends and chasing away late-night hunger. Cooking from 4pm to 4am, heated and air conditioned basement space, homey, casual atmosphere. Steaks, ribs, knees, steak tartare and a little something to eat, from our aging room. 40 beers on tap, private events.

We operate a cafe. We offer appetizers, soups and main courses. You can also find appetizers with wine or desserts.

We operate a restaurant with a capacity of 60 seats. There is a lounge and a summer terrace for 80 people. We offer a daily menu and hot meals including alcoholic and non-alcoholic drinks.

Operation of the restaurant.

We run a microbrewery and restaurant offering unfiltered and unpasteurised pale, wheat and semi-dark 11, 12, 13 and 15° beers or grilled specialities. There is outdoor seating and parking.

If you are looking for a place where you can have a typical Czech cuisine, you have a craving for sirloin, spinach, goulash or you want to have a crispy duck leg with cabbage, look no further. The restaurant focuses mainly on typical Czech cuisine.