The restaurant first opened in 2002; since then, it has been run by the same owners, and the staff has remained the same.

Restaurant Operation. Every day two full menus of Czech and international cuisine, 4 dishes from the seasonal salad pasta bar, 6 A la Carte specialties or 3 culinary grilled dishes prepared on our grill. And we prepare much more for you, just come to us.

We specialize in fresh and tasty Czech cuisine at reasonable prices. We offer a daily lunch menu (soup + main dish), including classic homemade soups and daily specials.

Operation of the restaurant.

Restaurant offering Czech cuisine.

Restaurant offering Czech cuisine.