We offer the processing of finished leaven and imported fruit, cider making and storage. The minimum quantity of leaven is 100 litres. For smaller quantities, an agreement is necessary.

We specialize in grower distilling and offer quality plum brandy and other fruit spirits. Our products are the result of the tradition and care we put into each bottle. We are happy to introduce you to the world of distillation and flavours.

We produce spirits from our own kvass or supplied fruit.

Operation of a distillery. We are also engaged in the production of homemade jams.

We operate a growing distillery.

We focus on the production of fruit brandy, spirits and slivovitz. We offer fermentation storage.

We provide grower burning of spirits.

In the growing distillery, fermented fruit is processed into fruit spirits. The main process takes place in a single-boiler gas-heated distillation column, which allows for both distillation and rectification.

We provide services in the field of cultivation burning. Possibility of payment by credit card. We burn using the classic two-boiler method. We provide consulting services related to the establishment and management of the fermentation.

Offer of grower's distillation and production of fermentations from imported fruit. We process and ferment the fruit of individual growers in vats with a capacity of 600 - 4000 kg. We process summer fruits (plums, mirabelles and others) and traditional fruits - plums, apples, pears, cherries.

Production and distribution of spirits.

Grower's Distillery. You can bring us your fruit or ready-made kvass, we will distill it into high quality spirit.

Processing of fruit into fruit spirit.

We offer the processing of surplus fruit from our own garden into fruit brandy. We accept cherries, sour cherries, apples, apricots, plums, peaches, grapes. Operation of a cider house. Possibility of selling honeydew.