We opened the Bizon Brewery in 2011 in the village of Čižice in the southern Pilsen region as part of the adjacent Inn U Bizona. We are a microbrewery, specializing in brewing lagers and top-fermented cold-hopped beers. Our production process combines traditional craft methods with innovative technologies.

Švabín Brewery revives the tradition of brewing beer in our village. In the historic vaults, honest lagers, wild NEIPs and fruity sours are made from local ingredients. New weekend stand - come for fresh beer under the open sky.

Operation of a brewery restaurant. Beer is tapped from a tap room connected directly to the brewery's lager tanks. The beer hall located on the ground floor has a capacity of 80 people. On the 1st floor it provides seating for 90 people with the possibility of connecting the premises with a conference hall.

We focus on the production of beer exclusively from natural ingredients without chemical additives. We are already serving Vasnosta 10° - a light draught beer, Vidlak 11° - a wheat beer, Metternich 12° - a light lager, Felčar 13° - a semi-dark lager. We accept reservations for private parties, class reunions, corporate events, weddings.

We operate a brewery with a cellar. We serve tank beer Domažlická 10 and Domažlická 12. The capacity of the pub is 130 people and there is a lounge with 40 seats. We offer cold cuts, cheeses, gins, rums, lemonades and ciders.

We run a family brewery. We also offer a daily menu - soup and main meal. We organize social events.

The brewery continues the tradition of brewing beer. Microbrewery - only sale and tap of beer.

The brewery has a 250 litre brewhouse and 5 fermentation tanks. Mainly, various top-fermented beers (IPA, Pale Ale, etc.) are brewed here, rather than the traditional lagers of the region. In summer we open our beer terrace for tasting our beers.

Brewery with daily tours of the malt house and brewery operations including tasting.

A newly established brewery that brews honest beer made according to its own recipe. The quality is guaranteed by the brewer Miroslav Nekola.

We are a small family brewery from Pilsen with a tradition since 2008. We are engaged in the production of traditional lagers and modern "ales". Our new subsidiary brand The Barn Beer co. specializes in the latter. You can taste the beers in the brewery pub.

Brewery with a tradition of a bourgeois brewery, founded in 1787. Iron ore beer is brewed according to old recipes and is unpasteurized and unfiltered. In the stylish brasserie right in the brewery's brewhouse you can taste all kinds of our beer - from light 10 to dark or honey 13 and other specials.

We operate a brewery. Beer is brewed and tapped here under the brand name Lyer. I create draft and specialty beers including lagers. Annual capacity is approximately 1 000 hl.