Brewery with a tradition of a bourgeois brewery, founded in 1787. Iron ore beer is brewed according to old recipes and is unpasteurized and unfiltered. In the stylish brasserie right in the brewery's brewhouse you can taste all kinds of our beer - from light 10 to dark or honey 13 and other specials.

A newly established brewery that brews honest beer made according to its own recipe. The quality is guaranteed by the brewer Miroslav Nekola.

The brewery continues the tradition of brewing beer. Microbrewery - only sale and tap of beer.

The brewery has a 250 litre brewhouse and 5 fermentation tanks. Mainly, various top-fermented beers (IPA, Pale Ale, etc.) are brewed here, rather than the traditional lagers of the region. In summer we open our beer terrace for tasting our beers.

Progressive Pilsner brewery focusing on top-fermented beers of foreign styles. In the four years of its existence it has become one of the Czech craft beer leaders and is on the permanent menu of the best beer bars across the Czech Republic and abroad.

We operate a brewery and a restaurant with a total restaurant capacity of 200 seats. We offer specialties of old Bohemian brewery cuisine. We prepare roast ducks, geese and piglets. There are lounges and terraces for various social and corporate events, family celebrations and wedding receptions.

We focus on the production of beer exclusively from natural ingredients without chemical additives. We are already serving Vasnosta 10° - a light draught beer, Vidlak 11° - a wheat beer, Metternich 12° - a light lager, Felčar 13° - a semi-dark lager. We accept reservations for private parties, class reunions, corporate events, weddings.

Operation of the brewery. We produce bottom and top fermented beers.

We produce Pilsner Urquell, Gambrinus, Radegast and Velkopopovický Kozel beers. We offer Primus, Phoenix and Master beers. We also produce non-alcoholic beer Birell and sparkling alcoholic drink Frisco.

We run a family brewery. We also offer a daily menu - soup and main meal. We organize social events.

Švabín Brewery revives the tradition of brewing beer in our village. In the historic vaults, honest lagers, wild NEIPs and fruity sours are made from local ingredients. New weekend stand - come for fresh beer under the open sky.

We run a brewery. We offer Golden Roe, Golden Roe and wheat or semi-dark beers. Specialty beers on the daily menu are IPA, Honey Deer and Porter.

Operation of a brewery restaurant. Beer is tapped from a tap room connected directly to the brewery's lager tanks. The beer hall located on the ground floor has a capacity of 80 people. On the 1st floor it provides seating for 90 people with the possibility of connecting the premises with a conference hall.